Very easy and enjoyable meal. I followed the recipe as written with only a couple of excpetions suggested by another reviewer. I used 1/2 low-fat milk and 1/2 water and increased the liquids to total 3 cups so there was lots of gravy. I also added a can of sliced mushrooms. I didn't add salt due to the onion soup mix and used garlic pepper as the seasoning. Since I increased the liquids, it propaply could have used a little more salt, but then again, we like salt. We served this over mashed potatoes, which was the perfect accompanyment. Our veggie of choice was green beans. Perfect! Thank you for sharing. Next time I make this, and there will be a next time, I may add a bit of Worchestershire Sauce and a sprinkle of hot pepper such a cayenne because we enjoy those flavors and the bit of heat. Thank you for sharing.
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Very easy and enjoyable meal. I followed the recipe as written with only a couple of...