More Recipes Like Mushroom Turnovers - All Recipes
 
Photo of: Flaky Crescent Mushroom Turnovers

Flaky Crescent Mushroom Turnovers

Submitted by: Paula 
If you love mushrooms, you'll love this easy hot appetizer. Sauteed mushrooms are baked with cheese inside a flaky crust. Poppy seeds may be used in place of sesame seeds. 
Photo of: Mushroom Stuffing Balls

Mushroom Stuffing Balls

Submitted by: Kelly Confer 
Home Town: Howard, Pennsylvania, USA
My father loves mushrooms and this is his favorite appetizer. Goes well with a Holiday meal. 
Photo of: Crabby Cliff's Mushroom Puffs

Crabby Cliff's Mushroom Puffs

Submitted by: Cliff Andres 
These crab and mushroom filled pastry puff squares have become a family favorite! We enjoy them as finger food on Saturday nights while watching a hockey game or entertaining guests. 
Photo of: Mushroom Toast Cups

Mushroom Toast Cups

Submitted by: LKOSLOWSKI 
MMMM-mushrooms! Covered in Parmesan and jazzed up with a sprinkle of cayenne pepper, these mushroom bread cups make a fun and delectable hot appetizer! 
Photo of: Mini Mushroom and Goat Cheese Tarts

Mini Mushroom and Goat Cheese Tarts

Submitted by: Scratch 
Puff pastry squares are baked to a golden brown and served topped with mushrooms and goat cheese. 
Not Yet Reviewed! MORE RECIPES LIKE THIS
Photo of: Mushroom Bundles

Mushroom Bundles

Submitted by: AshleyV 
Living In: Lake Forest, Illinois, USA
Puff pastry rectangles are wrapped around a savory mushroom filling creating a delightful 'mushroom bundle' that is a great way to start an evening's meal. 
Photo of: Mike's Mushroom Bread

Mike's Mushroom Bread

Submitted by: JMS5 
Serve this cheesy mushroom bread as an appetizer or with soup or salad for lunch. 
Photo of: Spinach and Mushroom Pinwheels

Spinach and Mushroom Pinwheels

Submitted by: MAILJOANNA 
Here, a savory medley of vegetables and cheese gets blanketed--jelly-roll-style--in homemade pastry dough. 
Photo of: Easy Mushroom Spread

Easy Mushroom Spread

Submitted by: PEA GYPSY 
Your favorite mushrooms sauteed in butter with rosemary, garlic, parsley, vegetable stock and whiskey. The whiskey is optional but really makes it good! Serve cold or warm. Great on a pita with avacado! 
Photo of: Tiny Chicken Turnovers

Tiny Chicken Turnovers

Submitted by: Amanda Andrews 
Homemade pastry folded around seasoned chicken and cream cheese makes these little pastries a big hit at any gathering. Even better, they can be made ahead and frozen, since they reheat perfectly. Completely worth the work. 
 
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