I needed a lentil recipe that I could make in the slow cooker, so I picked this one. It was very easy to make. I used fresh shiitake because that's what I could find. I added about 2 cups of water because I thought there's no way this will be enough liquid. I'm really glad I did! Next time, I will just use more vegetable broth. I've never heard of summer savory spice, so I just used Italian seasoning. Even though we love spicy food, we used less pepper as everyone else suggested. That was a good call, too. I still feel like the stew is missing something, but I'm not sure what. I can't say I love it and I can't wait to make it again, but it's a good staple to have.
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I needed a lentil recipe that I could make in the slow cooker, so I picked this one. It was...