Recipe by mfrichards
"Great with turkey. A Thanksgiving and Christmas favorite in our house."
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turnips, peeled and diced
ground black pepper
1 3/4 cups
soft bread crumbs, divided
This is the best turnip recipe that I've found. I had lots of compliments and there were only a few spoonfuls left. Will definitely make this again. Went really well with our Christmas turkey dinner.
I like this recipe, but I had to somewhat alter the original. I reduced the 6 tbls butter to 4 tbls, make sure you are using unsalted butter. I did not put butter on the top at the end, didn't seem necessary. Also, I increased the eggs to 3 and doubled the bread crumbs. I did reduce the salt, but I could have reduced it even more. I am wondering if the recipe meant to say 1 teaspoon salt, not tablespoon.
This is the best turnip recipe I have ever tried. I had to double
it for only 8 guests. I will use this for a staple recipe. Even my Husband liked it and he hates turnip!!
This was really good. It didn't make me magically love turnips, though. Hubby likes turnips more than I do and he really enjoyed it.
* Percent Daily Values are based on a 2,000 calorie diet.
Muriel's Turnip Casserole
Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
Calories from Fat: 79
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