Photo of: Red Hearts

Red Hearts

Submitted by: Robin 
These make a pretty plate of Valentine cookies if you use different sized cutters and tint the dough in a variety of pink to red shades. 
Photo of: Heart's Delight

Heart's Delight

Submitted by: Robin 
Another recipe from our annual Heart Party on Valentine's Day. 
Photo of: Two Hearts Together

Two Hearts Together

Submitted by: Robin 
My husband and I love to bake in the kitchen together. We made these cookies for Valentine's Day a few years back. 
Photo of: Stained-glass Sugar Hearts

Stained-glass Sugar Hearts

Submitted by: Robin 
Heart shaped cookies with a middle of melted, hard candies. 
Photo of: Caramel Brownie Hearts

Caramel Brownie Hearts

Submitted by: Barb 
Home Town: Warren, Pennsylvania, USA
These caramel drizzled, heart-shaped brownies are a sweet and special Valentines Day treat! 

Not Yet Reviewed!
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Photo of: Brownie Cheesecake Hearts

Brownie Cheesecake Hearts

Submitted by: Larma 
Rich heart-shaped Valentine's Day chocolate brownies have a swirl of cheesecake filling and a topping of smooth chocolate frosting. 
Photo of: Raspberry Hearts

Raspberry Hearts

Submitted by: Robin 
Melt in your mouth cookies and beautiful for Valentine's Day! 
Photo of: Muddy Chocolate Cheese Cake

Muddy Chocolate Cheese Cake

Submitted by: Murooj Ibraheem 
The special thing about this cheese cake is the hole in the center of it which you fill with melted chocolate . That's why it is called "Muddy Chocolate Cheese Cake." Enjoy it while its hot. 
Photo of: Heart's Delight Torte

Heart's Delight Torte

Submitted by: Nancy Heesch 
Cherry pie filling dresses up homemade chocolate cake layers in this impressive dessert. 'I found the recipe on a newspaper we used for packing material when we moved to our new home,' recalls Nancy Heesch of Sioux Falls, South Dakota. 'Our family enjoys it so much, it has become the traditional birthday cake at our house.' 
Photo of: Red-Hot Molded Hearts Salad

Red-Hot Molded Hearts Salad

Submitted by: Kay Curtis 
This cool salad gets a bit of 'warmth' from melted cinnamon candies. Stirred into strawberry gelatin, the applesauce picks up a rosy hue and molds wonderfully. --Kay Curtis, Guthrie, Oklahoma 
 

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