Mozzarella Wedges Recipe
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Mozzarella Wedges

By: Lisa Keesee 
"'I invented this recipe one night as an alternative to plain crescent rolls, and my family loved it,' relates Lisa Keesee of Temperance, Michigan. The cheesy wedges can be served as an appetizer or an accompaniment to soup or salad."

This Kitchen Approved Recipe has an average star rating of 4.7 Rate/Review | Read Reviews (11)

Prep Time:
5 Min
Cook Time:
20 Min
Ready In:
25 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 1 (8 ounce) package refrigerated crescent rolls
  • 1 tablespoon butter, melted
  • 1/4 teaspoon garlic powder
  • 2 cups shredded mozzarella cheese

Directions

  1. Separate crescent dough into eight triangles; place on a greased 12-in. round pizza pan with points toward the center. Press dough onto the bottom and up the sides of pan; seal perforations. Brush with butter; sprinkle with garlic powder and cheese.
  2. Bake at 375 degrees F for 15-17 minutes or until crust is golden brown and cheese is lightly browned. Cut into wedges.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jun. 1, 2010 by Shalaine_1   view full review
What a great basic recipe. Threw together provolone, mozzarella and cheddar. I thought I had...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jun. 22, 2009 by MTPURSE   view full review
Brilliant!! I put parchment paper on the pizza pan first, and I added a few shakes of...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 24, 2011 by tryanythingoncemom   view full review
Paul really liked. very easy, and good flavor. didn't make in a pizza shape, but I think...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 28, 2010 by polishprincess   view full review
For an easy, delicious, and well..fattening treat these are amazing!! Especially for husbands,...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Feb. 22, 2008 by crazycatlady - "CCL" Supporting Member (Click to learn more about Supporting Membership)  view full review
I did not have garlic powder, so I lightly sprinkled with garlic salt. I had provolone...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Sep. 2, 2011 by Sunshine   view full review
Great snack! Super quick
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 21, 2011 by natcatratbat   view full review
Delicious and easy! Great side with almost anything and much more impressive than the simple...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jul. 22, 2010 by CDSURVIS   view full review
Very good, we added a little bit of italian seasoning. We were going to take a picture but we...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jun. 7, 2010 by PunchDrunk Supporting Member (Click to learn more about Supporting Membership)  view full review
Skipped the butter, sprinkled on some oregano, came out amazing!
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jun. 1, 2010 by GlendaR Supporting Member (Click to learn more about Supporting Membership)  view full review
This recipe is very similar to Johnny's Pizza cheese sticks. I absolutely love these. This...

 

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