Recipe by Campbell's Kitchen
"These tempting, hot-from-the-oven sandwiches are ready in a flash with Pepperidge Farm® Mozzarella Garlic Cheese Bread, Prego® Traditional Italian Sauce and ready-made meatballs."
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1 (11.75 ounce) loaf
Pepperidge Farm® Frozen Mozzarella Garlic Cheese Bread
Prego® Traditional Italian Sauce or Prego® Organic Tomato & Basil Italian Sauce
6 (1 ounce)
This recipe was so easy, cheap and delicious! I thought they would just be okay and my husband and I absolutely loved them! Will definitely be making this again, and again! Thanks for sharing!
Easy and good. IT actually taste better w/ homemade meatballs. I also used regular hoagie bread and added garlic butter and mozarella and it also tasted great.
Yummy.....Teenager, ten year old and hubby! Loved it. So, Easy.
This was very easy to make and tasted great, but a little hard and messy to eat. I always have frozen garlic bread and there was a sale on frozen meatballs so I decided to make this. I baked the garlic bread then added an italian blend cheese and baked a little longer. I cooked the frozen meatballs in jarred spaghetti sauce but added onion, red green and yellow bell peppers. These turned out great, very easy lunch. I did run out of garlic bread so also had to make my own for the rest of the meatballs.
great tasting! easy to make for a special yet simple occasion.
I made this for my husband on our 1st Valentine's as a married couple. He absolutely LOVED it!!!
This RECIPE IS AMAZINGLY GOOD! The ONLY reason I gave it a 4 star rating is because my ENTIRE family got a horrible gut ache afterwards! It was WAY too much fat, I believe! They are SO worth eating...VERY rich! Be prepared to chase these with Pepto Bismol! =)
I liked these. My husband didn't. He thinks the idea of using garlic bread for the bread is ridiculous. I think it's genius, it added so much flavor!! I didn't have garlic cheese bread, so I just used garlic bread and put slices of provolone on it before putting it into the oven. I would love to make this again, but maybe with homemade meatballs. Maybe then it will get better reviews.
* Percent Daily Values are based on a 2,000 calorie diet.
Mozzarella Meatball Sandwiches
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 191
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