More Recipes Like Morehart's Clam Chowder - All Recipes
 
Photo of: Cindy's Awesome Clam Chowder

Cindy's Awesome Clam Chowder

Submitted by: Cindy in Pensacola 
Home Town: Stockton, California, USA
Living In: Pensacola, Florida, USA
This quick and easy clam chowder, filled with potatoes and bacon is wonderful served with hot sourdough bread. 
Photo of: Potato Bacon Clam Chowder

Potato Bacon Clam Chowder

Submitted by: Nichol 
This rich and creamy clam chowder with potatoes and bacon will warm you up on a cold day. 
Photo of: Clam Chowder III

Clam Chowder III

Submitted by: BABYBLUEUT 
This New England style clam chowder features potatoes, celery, onion and garlic and is thickened with flour, butter and half-and-half. 
Photo of: Emma's Slow Cooker Clam Chowder

Emma's Slow Cooker Clam Chowder

Submitted by: emma_mootz3 
Living In: Burlington, Ontario, Canada
It's nice to come home to a big pot of Manhattan-style clam chowder, with tomatoes, potatoes, and bacon, that's been slow-cooking all day. 
Photo of: Wilma's Clam Chowder

Wilma's Clam Chowder

Submitted by: Wilma Scott 
A chunky, delicious chowder with a back-east taste. 
Photo of: New England Clam Chowder II

New England Clam Chowder II

Submitted by: CHIEF2 
Bottled clam juice is the secret ingredient for this extra-flavorful chowder. Otherwise, this is a fairly standard chowder recipe with lots of potatoes, bacon, and onions. 
Photo of: New England-Style Clam Chowder

New England-Style Clam Chowder

Submitted by: TerryWilson 
Living In: Shelby, Ohio, USA
This recipe delivers a bowl full of clams, ham, and potatoes in a creamy soup for the kind of soul food experience you otherwise would have to travel to New England to experience. 
Photo of: Slow Cooker Clam Chowder

Slow Cooker Clam Chowder

Submitted by: Dorothy Ingersoll 
Canned clams, potatoes, bacon and shredded carrot are cooked in a mixture of condensed cream of mushroom soup and evaporated milk in this easy chowder recipe. 
Photo of: Shirley's Maine Clam Chowder

Shirley's Maine Clam Chowder

Submitted by: IRELAND2 
This is a rich clam chowder, but not as thick and pasty as some. Fresh shucked clams are recommended, but you may also use canned clams. 
Photo of: New England Clam Chowder I

New England Clam Chowder I

Submitted by: Debbie2 
Potatoes, half and half, bacon, and clams. This is the New England chowder of your childhood. Easy to make, ready in less than half an hour, a great dinner standby. 
 
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