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Monster Cookies

By: Dolores DeMarco

"These big crisp cookies are packed with lots of irresistible ingredients, so they appeal to everyone. When you put a plate of these cookies on the table, they disappear in a flash."

Rate/Review | Read Reviews (23)

Prep Time:
20 Min

Cook Time:
10 Min

Ready In:
30 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 48 servings

Ingredients

2 cups butter, softened
2 cups sugar
2 cups packed brown sugar
4 eggs
4 teaspoons vanilla extract
3 cups all-purpose flour
2 teaspoons baking powder
1 teaspoon baking soda
4 cups quick cooking oats
4 cups crisp rice cereal
2 cups flaked coconut
2 cups semisweet chocolate chips
2 cups coarsely chopped walnuts

Directions

In a large mixing bowl, cream the butter and sugars. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine flour, baking powder and baking soda; gradually add to the creamed mixture. Transfer to a larger bowl if necessary. Stir in the remaining ingredients. Drop by heaping tablespoonfuls 3 in. apart onto lightly greased baking sheets. Bake at 350 degrees F for 10-12 minutes or until golden brown. Remove to wire racks to cool.