Monkey Bread IV Recipe
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Monkey Bread IV

By: Ellen Rainey 
"I came across this recipe several years ago, and My Husband Loves it. This is a regular breakfast request at our house."

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (20)

Prep Time:
5 Min
Cook Time:
30 Min
Ready In:
40 Min

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Original Recipe Yield 1 loaf
 

Ingredients

  • 4 (10 ounce) packages refrigerated biscuit dough
  • 1 cup white sugar
  • 2 teaspoons ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground cloves
  • 3/4 cup margarine

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease two 9 x 5 inch loaf pans or one bundt pan.
  2. Mix sugar, cinnamon, nutmeg and cloves. Set aside.
  3. Slice biscuits into quarters. Drop cut biscuits into sugar and spice mixture. Place sugar and spice coated biscuits into prepared pan(s).
  4. Melt 3/4 cups butter or margarine, and mix together with the sugar and spice mixture. Pour over biscuits in pan.
  5. Bake for 25 to 30 minutes. Cool bread in pan for 5 to 10 minutes, then invert onto plate. Serve warm.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 467 | Total Fat: 24g | Cholesterol: < 1mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Apr. 14, 2003 by Lynn S   view full review
Very Good and it's so easy. Next time I'll probably add nuts and make a topping of sorts. I...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Dec. 15, 2007 by Shannon Shey   view full review
REMEMBER TO TURN THE AN AWAY FROM YOU WHEN FLIPPING THIS ONTO A PLATE!! I SUFFERED 2nd ...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Apr. 14, 2003 by BLUJESS   view full review
Great snack. My husband loved it! But I think I could've cooked them a little longer for...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Aug. 5, 2009 by SIMPLE MOM   view full review
Another thing you may want to try---get an 8oz box of cream cheese. Cut into squares and place...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Apr. 14, 2003 by sweetpotato Supporting Member (Click to learn more about Supporting Membership)  view full review
This is so EASY! If you have little ones around, this is a super fun, super easy recipe for...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 30, 2007 by lappyd425   view full review
Awsome monkey bread! So easy to make! My kids and the girls at work love it! I add frosting to...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Apr. 26, 2010 by PAMELA D.   view full review
I used 1 lg can of biscuit dough, each biscuit cut into 8 pieces, in 6 lg muffin papers. ...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Aug. 30, 2010 by Kelly   view full review
My husband and children loved this! They keep asking when will I make it again!
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Feb. 8, 2010 by BETH   view full review
made one loaf pan of chocolate chip and one with cream cheese in the middle. Cream cheese...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Apr. 10, 2005 by HBROOKER75   view full review
I added a little frosting to this and it was great!

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