Monkey Bread III Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Sep. 19, 2000
This is a great tasting and easy. I fix it all the time!
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Reviewed: Nov. 15, 2001
Yummy! Easy, failry short baking time. I definitely recommend this one. We use it for family breakfasts, holiday mornings, etc. This is a good one - looks pretty too!
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Reviewed: Apr. 12, 2003
This is what I was looking for - couldn't remember how to make it! THANKYOU!!! A big hit after supper tonight!!
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Cooking Level: Expert

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Reviewed: May 11, 2003
Great alternative to origional monkey bread. Easy to make and ohhhhhhhh so good!!
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Reviewed: Feb. 15, 2004
Excellent and easy.... Even with generic buttermilk biscuits. Next time I might try the "Grands" brand.
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Reviewed: Jan. 14, 2005
I made this for a teachers breakfast and it was a big hit. I've sinced made it for home several times and everyone loves it and it is very easy to make...Great Recipe for Christmas morning!
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Reviewed: Dec. 31, 2006
Wonderful, quick and easy - great for church on Sunday mornings or a holiday morning. I have assembled everything (other than the butter/ topping mix) and refrigerated the covered bundt pan overnight - wake up, add the topping and bake! Good stuff.
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Reviewed: Jan. 13, 2007
this is very easy to make, and my family loves it. it,s great tasteing, too. melissa b.
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Cooking Level: Intermediate

Living In: Eaton, Ohio, USA

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Reviewed: May 7, 2008
This is easy and really good! I think 35 min. was a little too long to bake. I will cut down 5-7 minutes next time.
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Cooking Level: Expert

Home Town: Abilene, Texas, USA
Living In: Early, Texas, USA

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Photo by JenniferD
Reviewed: Dec. 25, 2008
Yum, best monkey bread around. I omitted the pecans but followed the recipe otherwise.
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Cooking Level: Intermediate

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