More Recipes Like Mom's 'Sweet 'n' Sours' Pork Ribs - All Recipes
 
Photo of: Mom's Stovetop Pork Ribs

Mom's Stovetop Pork Ribs

Submitted by: THELMALU99 
This is how my Brazilian mom prepares pork ribs. Boiling the ribs with the seasonings ensures that the meat will remain moist and juicy, and that the flavors will fully penetrate the meat. I hope you like these as much as I always have! Serve with lime wedges, rice and a fresh green salad. 
Photo of: Texas Pork Ribs

Texas Pork Ribs

Submitted by: Laura Walton 
This is a multiple prize-winning master recipe. It has several steps that can be used on pork spareribs, country-style ribs, or pretty much any other type of pork rib; simply adjust oven time up for meatier cuts. Use some soaked wood chips on the barbecue. The smokier the grill, the better the ribs will taste! 
Photo of: Maple Glazed Ribs

Maple Glazed Ribs

Submitted by: ONESMALLANGEL 
Home Town: Salt Lake City, Utah, USA
Living In: Park City, Utah, USA
Delicious pork spareribs with a maple syrup glaze. This is a blue-ribbon winning county fair recipe. 
Photo of: Kiwi-Lime Pork Ribs

Kiwi-Lime Pork Ribs

Submitted by: avargas88 
Country-style ribs are drizzled with a quick sauce using fresh kiwis, cider vinegar, and lime juice for a tropical taste with your ribs. 
Photo of: Chef John's Hoisin Barbeque Pork Ribs

Chef John's Hoisin Barbeque Pork Ribs

Submitted by: Chef John 
Chef John's recipe for baked barbeque pork spareribs with a hoisin glaze is the perfect ribs recipe any time of year. 
Photo of: Sylvia's Ribs

Sylvia's Ribs

Submitted by: Sylvia Rose 
Ooey gooey good! Never a leftover. You can also add finely chopped onions, soy sauce, etc. 
Photo of: Barbequed Pork Ribs

Barbequed Pork Ribs

Submitted by: Robbie Rice 
Home Town: Dayton, Ohio, USA
This is an excellent dish for a barbeque party. Make the ribs in advance, and when your guests have arrived, all that's left is to grill them. You'll have them wondering how they got so tender and tasty so fast. 
Photo of: Caribbean-Spiced Pork Side Ribs

Caribbean-Spiced Pork Side Ribs

Submitted by: MICHELLE0011 
Pork ribs are rubbed with a sweet-spicy mixture, then basted with orange and lime juice as they cook resulting in a tangy and spicy crust. 
Photo of: Plum Glazed Pork Ribs

Plum Glazed Pork Ribs

Submitted by: Michele O'Sullivan 
Home Town: San Diego, California, USA
Living In: Henderson, Nevada, USA
Have your butcher cut the ribs into serving size pieces. Sit back and enjoy the flavors and the compliments! Spicy chili, plum and soy sauce mixture give these ribs zip! 
Photo of: Tender Pork Spare Ribs

Tender Pork Spare Ribs

Submitted by: Mike's Girl 
Fajita seasoning is the secret ingredient to these fall-off-the-bone ribs. You'll want to plan head though. Ribs this juicy and tender needs to be cooked low and slow--but they're worth the wait! 
 
ADVERTISEMENT
Go Pro!

In Season

Back-to-School Eats
Back-to-School Eats

Get recipes that work for your busiest days.

Gotta Feed the Football Fans
Gotta Feed the Football Fans

Get cheer-worthy chili, ribs, dips, snacks, and treats.

New! Free Menus
New! Free Menus

Now you can try Menu Planner free. Start your 30-day trial today.

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States