Recipe by honey521
"This is a recipe for trotters passed down over time in my family. This was made every New Year's Eve to bring in the new year. A relatively inexpensive African-American dish. Very delicious! Serve with homemade potato salad, Southern style greens and candied yams and cornbread. It is even better the next day, and it freezes well. Serve sprinkled with a little more vinegar or hot sauce to taste."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
pig feet, split
celery ribs, chopped
red pepper flakes
ground black pepper
water, or as needed to cover
Delish!!! Will be making these more than just for New Years!
I love it.
I made it a week ago and my husband "not-easy-to-please" ask me to redo this recipe. He loves it.
Just made these and ate the all of them in one meal. Will be making again, soon.
Wouldn't change anything these are delicious!!!!! Thank you for this recipe.
Awesome good, for anytime! Always wanted to try something with patas de puerco (pigs feet) besides pickling them.
* Percent Daily Values are based on a 2,000 calorie diet.
Mom's New Years Pig's Feet
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 251
Memorial Day is a time to get together with friends and family for food, fun, and memories.
Nothing beats a big bowl of cool, creamy potato salad at your cookout.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
Enjoy them on New Year’s Day and grab a little luck for the entire year!
Make this succulent barbequed pork dish in your oven.
See a great technique for cooking tremendously juicy steaks on your stovetop.