Mom's Dill Sauce Recipe
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Mom's Dill Sauce

By: CAROL46 
"This sauce is wonderful with salmon patties or with baked salmon."

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (30)

What to Drink?
Wine Sauvignon Blanc
Prep Time:
5 Min
Ready In:
35 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 1/2 cup mayonnaise
  • 1/2 cup prepared Dijon-style mustard
  • 1 teaspoon dried dill weed
  • 1/3 cup buttermilk

Directions

  1. In a small bowl combine mayonnaise, mustard, dill and buttermilk. Chill for at least 30 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 119 | Total Fat: 11g | Cholesterol: 6mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 8, 2003 by Sally   view full review
Made salmon patties a stand out meal. Also really liked it on sliced tomatos. I also added...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Mar. 4, 2010 by Jillian Supporting Member (Click to learn more about Supporting Membership)  view full review
Great dill sauce - I love the dijon mustard flavor and you can adjust it to your liking.
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Aug. 12, 2003 by KRICKYR   view full review
A great alternative to plain old tartar sauce. This recipe makes more than enough. Next time...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Apr. 19, 2003 by 250607   view full review
I was nervous when I first made this as it was for company, I thought I was way too mustardy,...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Mar. 6, 2003 by CRUISE15   view full review
i made this recipe without the buttermilk and it still tasted great. the more dijon mustard...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on May 16, 2011 by Leslie R.   view full review
Wonderful recipe, thanks for sharing.
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 7, 2010 by DECAR48   view full review
very good---can be used as salad dressing if you add a bit more buttermilk to it!
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jun. 3, 2010 by patty crocker   view full review
THis is fantastic. I went halibut fishing yesterday and made this to put on the fish after...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 19, 2008 by HB2   view full review
Sread this on salmon, sprinkled some italian bread crumbs,and baked at 400F for 18 minutes!!...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Apr. 19, 2003 by JACKIE2153   view full review
I've used this dill sauce a few times and find it to be great on alot of different things...

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