Mom's Barbeque Style Turkey Recipe
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Mom's Barbeque Style Turkey

By: Katie P. 
"This is a great way to use that leftover turkey after the holidays. It's even better the next day. My mother handed this down, and it has always been a family favorite. We usually have this barbeque on a roll."

This Kitchen Approved Recipe has an average star rating of 4.3 Rate/Review | Read Reviews (18)

What to Drink?
Wine Zinfandel
Prep Time:
10 Min
Cook Time:
40 Min
Ready In:
50 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1/4 cup butter
  • 1/2 cup chopped onion
  • 1 cup chopped celery
  • 1/2 cup chopped green bell pepper
  • 1 cup ketchup
  • 3 tablespoons brown sugar
  • 1 1/2 teaspoons chili powder
  • 1 tablespoon Worcestershire sauce
  • salt to taste
  • 4 cups chopped cooked turkey

Directions

  1. Melt the butter in a skillet over medium heat. Place onion, celery, and green pepper in the skillet, and cook 5 minutes. Mix in the ketchup, brown sugar, chili powder, and Worcestershire sauce. Season with salt. Cook over low heat until bubbly. Stir in the turkey, cover, and simmer 30 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 307 | Total Fat: 12.6g | Cholesterol: 91mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 29, 2007 by Athena2222   view full review
THIS ROCKED!! What a refreshing change for leftover turkey. By about the 3rd day of leftover...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Mar. 9, 2006 by BirdJ   view full review
Great idea for leftover turkey, an easy meal indeed! I like my bbq meat really saucy, so I...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Jul. 30, 2006 by LDSGIRL   view full review
This was surprisingly tasty. I made a few minor tweeks and doubled the sauce, reduced the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Feb. 23, 2010 by Sugar8184   view full review
This was awesome! A great way to use leftover turkey without feeling like you're eating...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Feb. 11, 2005 by ALECIALYNN   view full review
This seemed almost like BBQ shredded beef. Good flavor.
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Nov. 23, 2010 by SPICYGIRL   view full review
I used red bell pepper -- but otherwise did not change a thing. We really liked it -- maybe...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Feb. 2, 2009 by vanhelbla Supporting Member (Click to learn more about Supporting Membership)  view full review
This was better than I thought. I used about half the butter to cook the onion and celery. ...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 2, 2011 by MONA   view full review
This was a great way to use up the last of the Thanksgiving turkey! My young kids thought it...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Jan. 10, 2011 by EVEELANE   view full review
This was pretty good. The sauce had a nice flavor. The only thing I changed was no celery and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 11, 2009 by jcollins1   view full review
Awesome! Loved it! Made it exactly according to the recipe.

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