Mommy's Sweet Carrot Milk Recipe
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Mommy's Sweet Carrot Milk

By: SMANDA1 
"A sweet milk flavored by fresh carrots. I love when my mother makes this, and this is a hit among our friends."

This Kitchen Approved Recipe has an average star rating of 3.9 Rate/Review | Read Reviews (13)

Prep Time:
30 Min
Cook Time:
5 Min
Ready In:
35 Min

Servings  (Help)

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Original Recipe Yield 1 gallon
 

Ingredients

  • 5 large carrots, peeled and cut into large chunks
  • 2 cups water
  • 3 quarts skim milk
  • 3 cups sugar
  • 1 teaspoon ground cardamom

Directions

  1. Place the carrots and water into a saucepan, and bring to a boil. Boil until tender, about 5 minutes. Remove from heat and let cool slightly, then puree carrots and water in a blender.
  2. In a large pot, heat the milk over medium heat. Stir in the carrots, sugar and cardamom until sugar has dissolved. Cool to room temperature, then refrigerate until chilled, about 2 hours. Shake or stir before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 217 | Total Fat: 0.2g | Cholesterol: 4mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Mar. 10, 2005 by MOMMYITSGOOD   view full review
DELICIOUS and PRETTY :) I would serve this to anyone who I know enjoys indian food. I...
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Jun. 22, 2008 by kimbernic   view full review
I had some carrots I was looking to use and I also had some ground cardamom so I thought I...
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Jul. 7, 2007 by SHEWETT   view full review
Very Good but Very Sweet. Instead of cardamom I used a mixture of ginger and cinnamon. I...
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Nov. 14, 2007 by Denise T.   view full review
I really liked this recipe, the kids said it was a little bitter in the finish but I attribute...
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Dec. 20, 2006 by MELMEN   view full review
I love it! This is one good way to get the carrots down. I think I can even see better! He He!!)
The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed on Apr. 1, 2010 by SB   view full review
This is good, but ive never tasted anything like it. I did follow previous reviewers...
The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed on Oct. 8, 2008 by rosyshell   view full review
I really enjoyed this drink. I would rate it 5 stars except for that I had to cook the...
The reviewer gave this recipe 3 stars. This recipe averages a 3.9 star rating.
Reviewed on Feb. 25, 2008 by spabetti   view full review
It was ok. I used cinnamon / ginger, like others suggested. I would definitely cook carrots a...
The reviewer gave this recipe 2 stars. This recipe averages a 3.9 star rating.
Reviewed on Jul. 29, 2007 by Carrie Rose   view full review
I expected this to be great after reading the reviews, but I disliked it and wound up throwing...
The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed on Mar. 21, 2012 by Baker Bee Supporting Member (Click to learn more about Supporting Membership)  view full review
This was interesting. It kind of tasted like regular milk flavored like sweet potato pie. I...

 

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