More Recipes Like Mohawk Milk Cake - All Recipes
 
Photo of: Hot Milk Sponge Cake III

Hot Milk Sponge Cake III

Submitted by: PRICKLY PEAR 
A quick and easy recipe for a fluffy cake. Great with strawberries! 
Photo of: Nannie's Hot Milk Sponge Cake

Nannie's Hot Milk Sponge Cake

Submitted by: shirleyo 
Heating the milk before using it to make the batter delivers a light and fluffy sponge cake. 
Photo of: Dee's Hot Milk Sponge Cake

Dee's Hot Milk Sponge Cake

Submitted by: Joan Donahue 
My mother also made this recipe in a long loaf pan which I don't believe they make any more. Fortunately, I have her pan and whenever I make this it sure brings back such happy memories. Originally submitted to ThanksgivingRecipe.com. 
Photo of: Dee's Hot Milk Sponge Cake

Dee's Hot Milk Sponge Cake

Submitted by: Joan Donahue 
My mother also made this recipe in a long loaf pan which I don't believe they make any more. Fortunately, I have her pan and whenever I make this it sure brings back such happy memories. 
Photo of: Coconut Coconut Milk Cake

Coconut Coconut Milk Cake

Submitted by: 4eversmiling 
Double coconut cake made with shredded coconut and coconut milk is a delightful treat to serve with a cup of coffee. 
Photo of: Honey's Butter Cake

Honey's Butter Cake

Submitted by: DIANE TINDALL 
It's a good sour cream Bundt cake - I add cinnamon to give it a special taste. 
Photo of: Hot Milk Sponge Cake I

Hot Milk Sponge Cake I

Submitted by: ZOOKIE 
This easy sponge cake is finished with a Broiled Coconut Topping. 
Photo of: One - Two - Three - Four Cake IV

One - Two - Three - Four Cake IV

Submitted by: NELL 2 
A very moist yellow cake that can be frosted with your favorite frosting. 
Photo of: Hot Milk Sponge Cake II

Hot Milk Sponge Cake II

Submitted by: Michelle Chen 
This cake can be made in under 15 minutes, but be sure to follow the directions carefully. To ensure proper volume, the hot milk must be beaten rapidly into the batter, and the flour added immediately. When correctly made, the cake should rise to the top of the pan. This is also the perfect foundation for two American classics, Boston Cream Pie and Washington Pie. 
Photo of: Red Velvet Cake V

Red Velvet Cake V

Submitted by: Sheilah Conner 
A beautiful red Bundt cake to grace your Holiday table. Frost with cream cheese frosting and sprinkle with nuts if desired. 
 
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