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Photo of: Easy Coconut Macaroon Pie

Easy Coconut Macaroon Pie

Submitted by: dbjajrl 
Coconut macaroon ingredients are baked into a pie for a sweet and easy dessert everyone will request for parties. 
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Photo of: Squashed Lemon Coconut Pie

Squashed Lemon Coconut Pie

Submitted by: Luvinlif2k 
Home Town: Lancaster, Pennsylvania, USA
Living In: Bowie, Maryland, USA
Disguise your extra squash by grating it into the filling of a lemon coconut pie for a refreshing summer dessert. 
Photo of: Coconut Cream Meringue Pie

Coconut Cream Meringue Pie

Submitted by: Mad Butcher 
Living In: Damascus, Maryland, USA
A baked pie shell cuts down the prep time of this coconut cream pie with a meringue topping. 
Photo of: Coconut Pecan Pie

Coconut Pecan Pie

Submitted by: LALYC 
Shredded coconut is folded into pecan pie filling for a sweet twist to the traditional pie. Serve during the holiday season. 
Photo of: Coconut Custard (Zucchini) Pie

Coconut Custard (Zucchini) Pie

Submitted by: PARADI 
Zucchini and coconut are blended and baked in this sweet summer sensation! You will never know this pie has zucchini in it. It tastes just like a custard pie. 
Photo of: Lauriee's Coconut Custard Pie

Lauriee's Coconut Custard Pie

Submitted by: JoAnn 
This lovely recipe makes two pies, so it 's perfect for delighting a small crowd. And it couldn't be easier. Eggs, sugar, evaporated milk, vanilla, cornstarch and butter are stirred together, poured into waiting crusts, sprinkled with coconut, and baked. 
Photo of: Amazing Coconut Pie

Amazing Coconut Pie

Submitted by: Kiana 
All the ingredients - milk, sugar, eggs, shredded coconut, Bisquick, vanilla and butter - are simply stirred up in one bowl and, amazingly, this mixture forms it 's own crust while baking. 
Photo of: Pineapple Coconut Chess Pie

Pineapple Coconut Chess Pie

Submitted by: Krystina 
A delicious chess pie with the tropical flavors of pineapple and coconut. 
Photo of: Coconut Pie

Coconut Pie

Submitted by: Dragon 
This classic recipe is an easy one. All you need is a bit of flour and sugar, some creamed butter and eggs, milk, and a splash of vanilla. And don 't forget the coconut. It bakes up perfectly in about an hour. 
Photo of: Coconut Cream Pie  III

Coconut Cream Pie III

Submitted by: Pat 
Freezing seems to do something magical to the coconut before it 's stirred into the cream filling and baked. In any case, this pie is certainly rich and delicious. 
 
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