Mock Chicken Fried Steak Recipe
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Mock Chicken Fried Steak

By: OMEGAJASMINE 
"I'm not sure where my mom got this recipe, but she used to make it at least once a month. Although she never served it with gravy, I think peppered gravy would go great with this."

This Kitchen Approved Recipe has an average star rating of 4.3 Rate/Review | Read Reviews (145)

What to Drink?
Wine Merlot
Cocktail Classic Old Fashioned
Prep Time:
45 Min
Cook Time:
15 Min
Ready In:
1 Hr

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 pound ground beef
  • 2 teaspoons chopped fresh parsley
  • 1 tablespoon chili powder
  • 1 teaspoon salt
  • 1 egg
  • 2 cups crushed saltine crackers, divided
  • 1/2 cup oil for frying

Directions

  1. In a medium bowl, mix together the ground beef, parsley, chili powder, salt, egg, and 1 cup of crushed saltine crackers. Form into 6 balls, then flatten into patties. Coat patties with remaining cracker crumbs, and place them on a plate. Refrigerate for at least 30 minutes.
  2. Heat the oil in a large skillet over medium heat. Fry patties for about 7 minutes per side, or until the centers are well done and the outside is golden brown.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 412 | Total Fat: 30.9g | Cholesterol: 81mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 4, 2007 by liesh   view full review
This looks alot like the recipe I use. Only I use Italian bread crumbs, a little in the meat...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jan. 26, 2006 by THELAWRENCES   view full review
Delicious with mashed potatoes and country gravy! Only complaint - the patties didn't need to...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 5, 2007 by dewdsblondie   view full review
This is soooo good! I did make a couple of changes. I brushed the patties with egg and then...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 6, 2007 by ZeldaSayre   view full review
I really get a kick out of "mock" anything, but I must admit I was kind of surprised at how...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Mar. 1, 2010 by Lavonda   view full review
My husband loves these. He calls them "hamburger steaks". I get a package of hamburger...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Aug. 11, 2007 by lonnarific   view full review
DELICIOUS!!! I'm currently living overseas and finding certain spices is nearly impossible......
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jun. 20, 2007 by Marcy M   view full review
All 3 of my kids loved this--a rare feat in our household! I substituted ground turkey for...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 5, 2007 by koigal   view full review
Very good and easy. I too did not use the chili powder, but used some dry onion mix(I get mine...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jan. 2, 2008 by Jill   view full review
Excellent. This is a super fast weeknight meal. Whole family loved it. I forgot the egg,...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Oct. 13, 2007 by fulsome-cooking   view full review
This was good...but was even better when I toasted some hamburger buns and put the chicken...

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