Mock Caviar Recipe
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Mock Caviar

By: Susan Navarrete 
"This olive salsa is delicious served with corn chips!"

This Kitchen Approved Recipe has an average star rating of 4.7 Rate/Review | Read Reviews (14)

What to Drink?
Wine Sparkling wine
Beer Beer
Prep Time:
5 Min
Ready In:
8 Hrs 5 Min

Servings  (Help)

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Original Recipe Yield 2.5 cups
 

Ingredients

  • 2 (6 ounce) cans chopped black olives
  • 2 (4 ounce) cans diced green chiles
  • 1 (14.5 ounce) can diced tomatoes
  • 3 green onions, chopped
  • 2 cloves garlic, chopped
  • 1 tablespoon olive oil
  • 2 teaspoons red wine vinegar
  • 1 teaspoon ground black pepper
  • 1 pinch seasoning salt

Directions

  1. In a medium mixing bowl, mix together olives, green chilies, tomatoes, green onions, garlic, olive oil, vinegar, black pepper, and seasoned salt. Cover, and chill overnight. Serve cold or at room temperature.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 34 | Total Fat: 2.5g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 25, 2004 by SBARKER105   view full review
This is a recipe that I received several years ago from a friend. It was then called "Garbage...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 25, 2004 by TOTO   view full review
This is a wonderful combination of flavors. And a nice change from traditional salsa.
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 25, 2004 by JYPOLLOCK   view full review
Pretty tasty low-fat dip. Even my 7 year olds liked it! Will make again!
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 25, 2004 by roberma   view full review
My husband loved this dip. It was very tasty.
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 25, 2004 by MACORDOV   view full review
Great for a party, picnic, or snack.
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jun. 4, 2005 by crumbs   view full review
Wonderful dish to make a day ahead & take to a party. My favorite way of doing things, so...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 13, 2004 by BLKOOL   view full review
Easy to make and very yummy! Instead of using olive oil, I purchased diced tomatoes that had...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 31, 2005 by mwbarker   view full review
So good you could just eat it with a spoon!! Great flavors!!
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Jun. 21, 2005 by VILAINE   view full review
We liked this recipe but thought it got a little too "juicy". Maybe need to drain the...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on May 15, 2012 by LatinaCook Supporting Member (Click to learn more about Supporting Membership)  view full review
This was good and easy to make. I only made half of the recipe as it yields quite a bit and it...

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