Mock Apple Pie Recipe
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Mock Apple Pie

By: Brenda Moore 
"Apple pie flavor without the apples. Fun to make and sure to please, but should be served warm! Enjoy."

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (42)

What to Drink?

Hot Non-Alcoholic Coffee
 

Servings  (Help)

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Original Recipe Yield 6 to 8 servings
 

Ingredients

  • 2 cups water
  • 1 cup white sugar
  • 2 teaspoons cream of tartar
  • 30 buttery round crackers
  • 1/2 teaspoon ground cinnamon
  • 1 tablespoon lemon juice
  • 1 recipe pastry for a 9 inch single crust pie
  •  
  • 1 cup crushed buttery round crackers
  • 1/2 cup packed brown sugar
  • 1/2 teaspoon ground cinnamon
  • 1/3 cup butter, melted

Directions

  1. Preheat oven to 425 degrees F (220 degrees C).
  2. In a saucepan over medium high heat, combine the water, sugar and cream of tartar; bring to boil.
  3. Drop in whole crackers and boil for 5 minutes. Pour mixture into pie shell; sprinkle with cinnamon and lemon juice.
  4. Mix together the crushed crackers, brown sugar, cinnamon and butter; sprinkle over pie filling.
  5. Bake for 15 minutes and reduce heat to 375 degrees F (190 degrees C) and continue to bake for 15 to 20 minutes longer. Serve warm.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 503 | Total Fat: 23.9g | Cholesterol: 23mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jul. 5, 2007 by MARIAM   view full review
I've had this recipe sitting in my recipe box for years now, scared of making it, and not sure...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 31, 2003 by WATCM   view full review
I have been making mock apple pie for many years at Thanksgiving time. This has to be the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Feb. 11, 2005 by TINNGO   view full review
I had a bunch of crackers left over and I thought they would go to waste. This was the perfect...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on May 24, 2008 by foodlover   view full review
I have to give this recipe 5 stars for pure genius! I made it as a experiment and I can't...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Feb. 10, 2004 by amydoll   view full review
This is one of my favorite recipes I've discovered on this site, and I've found lots of good...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jul. 8, 2008 by Foamy   view full review
Great pie. This was very fun to make - as the crackers were boiling, I was delighted by how...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Apr. 1, 2011 by bernicius   view full review
i made this for april fools last year and i almost couldnt contain my self before my husband...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 12, 2005 by jennyandgreg   view full review
This pie is fantastic! It's easy to make and it turns out perfect every time! Delicious!
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 26, 2008 by Christine Gullett   view full review
My boyfriend is allergic to apples. Weird! Myself, I love apple pie. So I always lamented not...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Sep. 11, 2003 by YOUGOTTAEAT   view full review
Great Pie and very easy. The topping is wonderful. We do not care for apple pie but love this!...

 

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