THESE ARE FANTASTIC!!! I had never heard of Mochiko Chicken before. I've already made them twice in ten days and can't get enough. I'm not a meat-lover but these I can't resist. Family really liked these and gobbled them up. The chicken came out looking exactly like the photo, was easy and quick, using ingredients I mostly had on hand already; used EV coconut oil for one batch and combo veg. oil for the other. I never add salt when recipes call for soy sauce. Didn't have green onions, only dehydrated so I used those. I keep wanting to upload a photo but they literally don't last until the whole batch is fried! Thank you, thank you for this incredible recipe!
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THESE ARE FANTASTIC!!! I had never heard of Mochiko Chicken before. I've already made them...