More Recipes Like Mocha Meringues - All Recipes
 
Photo of: Passover Chocolate Chip Cocoa Meringues

Passover Chocolate Chip Cocoa Meringues

Submitted by: LAURENCOHEN 
An easy to make treat that everyone will enjoy for Passover or year round. Sift powdered sugar over meringues and add fresh strawberries to the dish for a lovely presentation. 
Photo of: Cardamom Meringues

Cardamom Meringues

Submitted by: GODGIFU 
These are the BEST meringues!! I ate the entire batch myself. A very simple recipe for meringues with a hint of cardamom.  
Photo of: Maple Meringues

Maple Meringues

Submitted by: ZBAYOU 
A variation on the typical meringue recipe that I discovered by accident. A little chewier and maplier than usual. 
Photo of: Surprise Meringues

Surprise Meringues

Submitted by: KC 
The addition of chocolate chips or nuts add flavor and crunch to these meringues. This recipe is given with chocolate chips, but you can use chopped nuts instead, or a combination of both. 
Photo of: Coconut Meringues

Coconut Meringues

Submitted by: Emily 
Very good if you like meringue stuff! 
Photo of: Peppermint Meringues

Peppermint Meringues

Submitted by: KATHY 
Home Town: Niagara Falls, New York, USA
Living In: Pemberville, Ohio, USA
These are very good, light and airy. The colors are great for the holidays. 
Photo of: Mini Meringues

Mini Meringues

Submitted by: K.SUTTON 
Small meringues flavored with vanilla, coffee or chocolate. 
Photo of: Mocha Fudge

Mocha Fudge

Submitted by: KRYSTEEN 
This is an easy traditional fudge that is best made using a candy thermometer. It is a creamy coffee flavored fudge with a hint of chocolate and pecans swirled in. If you like fudge without nuts, simply leave them out. 
Photo of: Mocha Brownies with Coffee Frosting

Mocha Brownies with Coffee Frosting

Submitted by: ALYSSIA71 
Home Town: Anamosa, Iowa, USA
Living In: Hiawatha, Iowa, USA
Moist and very chocolaty brownies have a coffee frosting for a sophisticated version of the beloved treat. 
Photo of: Chocolate Mocha Cake I

Chocolate Mocha Cake I

Submitted by: Carol 
This is a one bowl cake. You can substitute sour milk for buttermilk - mix 1 cup milk with 1 tablespoon vinegar or lemon juice and let stand for 10 minutes. Frost with Coffee Icing. 
 
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