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Mocha Liqueur Shake

By: AMY BARTHELEMY 
"I serve this as a summer after dinner drink or for a cool and refreshing afternoon cocktail. It's equally tasty with chocolate ice cream!"

This Kitchen Approved Recipe has an average star rating of 4.0 Rate/Review | Read Reviews (3)

Prep Time:
5 Min
Ready In:
5 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 3/4 cup light rum
  • 1/4 cup coffee flavored liqueur
  • 1 pint vanilla ice cream
  • 4 cubes ice

Directions

  1. In a blender, combine rum, coffee liqueur and ice cream. Insert ice cubes until volume reaches 5 cups. Blend until smooth. Pour into chilled glasses, and serve.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Sep. 28, 2010 by Nutmeg~n~Pepper   view full review
Where I worked, this was called a Hummer. And it's exactly what you want to do when you take...
The reviewer gave this recipe 3 stars. This recipe averages a 4.0 star rating.
Reviewed on Mar. 2, 2009 by caliboo   view full review
The rum ruins this recipe. Use vodka instead, it's so much better! I also use chocolate ice...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Jun. 21, 2007 by Aspiring Chef Rita Supporting Member (Click to learn more about Supporting Membership)  view full review
I almost gave it 4 stars because the taste of rum was powerful - but then realized it was my...

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