More Recipes Like Moab Chowder - All Recipes
 
Photo of: Corn and Potato Chowder

Corn and Potato Chowder

Submitted by: Karen Gibson 
Non-dairy creamer provides an unusual base for this chowder made with bacon, canned corn, potatoes and concentrated chicken soup base. 
Photo of: Brown Bean Chowder

Brown Bean Chowder

Submitted by: Tonysgirl 
This bean chowder is similar to chili. It's one of the most popular dishes at Tulsa Public Schools. Those of us growing up in the 60's and 70's remember it fondly as a favorite treat. A real stick-to-your-ribs comfort food. Tradition dictates that it is served with cinnamon rolls. This was given to me by my grandmother who was a dietician/cook for over 40 years. 
Photo of: Non-Dairy Fish Chowder

Non-Dairy Fish Chowder

Submitted by: CLIFH2 
A liter version of cream-based fish and potato chowder that uses non-dairy creamer in place of heavy cream or half-and-half. Great served with soda crackers and sweet pickles. 
Photo of: Westcoast Style Clam Chowder

Westcoast Style Clam Chowder

Submitted by: William Anatooskin 
This chowder incorporates minced clams, carrots, potatoes, onions and celery in a cream of tomato soup base made with clam juice, milk, stewed tomatoes and ketchup. 
Photo of: My Sausage Chowder

My Sausage Chowder

Submitted by: Tosha Fields 
Home Town: Cimarron, Kansas, USA
Sausage and corn are the base for this cheesy chowder. Tasty and filling on those cool October days. My children love this and it is so easy to make. I can have this on the table in less than 30 minutes. 
Photo of: Vegetable Bacon Chowder

Vegetable Bacon Chowder

Submitted by: sal 
This is a delicious creamy vegetable soup with bacon. 
Photo of: Richard's Seafood Chowder

Richard's Seafood Chowder

Submitted by: Richard Danser 
Sea scallops and cooked shrimp are featured in this sherry and cream based chowder with sweet onions, red potatoes, carrots and celery. 
Photo of: Corn Chowder II

Corn Chowder II

Submitted by: Kathleen 
This is a hearty and colorful milk-based chowder with bell peppers, canned corn, and Monterey Jack cheese. 
Photo of: Creole Crab and Corn Chowder

Creole Crab and Corn Chowder

Submitted by: Chef John 
Fresh crab and fresh corn give this Creole-style chowder a delightful flavor, perfect for summer. 
Photo of: Creamy Vegan Corn Chowder

Creamy Vegan Corn Chowder

Submitted by: BREGGIE110 
Home Town: Sayreville, New Jersey, USA
Living In: Highlands, New Jersey, USA
A great low-fat corn chowder. It's vegan, so it uses soy milk, olive oil, and vegetable bouillon cubes. It's great for a meal starter or even as a main course. 
 
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