Mixed Berry Trifle Recipe - Allrecipes.com
  • READY IN 30 mins

Mixed Berry Trifle

Recipe by  

"This creamy berry dessert is very easy to make and simply delicious."

Back
Next
+ Recipe Box + Shopping List + Menu Print

On Sale Change Settings

Hmm. None of these ingredients are on sale today.

Show ingredients on sale

Sort stores by

Ingredients Edit and Save

Original recipe makes 8 servings Change Servings

Directions

  1. Combine the berries, sherry, lemon juice, and lemon zest in a bowl; toss to blend. Set aside.
  2. Beat the heavy cream in a large bowl until soft peaks form. Gradually beat in the sugar until stiff peaks form. Refrigerate cream until needed.
  3. Cut pound cake into slices 1/3 inch wide, discarding cake ends.
  4. Assemble the trifle by placing a layer of cake slices in the bottom of a glass serving bowl. Spoon half the berry mixture with juice over the cake slices. Cover with half of the whipped cream, and sprinkle with half the coconut. Repeat layering with the remaining cake slices, berries and juice, whipped cream, and coconut. Refrigerate at least 1 hour before serving.
Kitchen-Friendly View
  • PREP 30 mins
  • READY IN 30 mins
ADVERTISEMENT

Reviews More Reviews

Sep 07, 2007

This is so yummy! I made a few changes though...I didn't have cream sherry, so I omitted it, and I added some roughly chopped walnuts in the layers on top of the toasted coconut...it was so good, I have made it a couple of times...it is easy, quick, looks (and tastes) good.

 
Jun 23, 2010

Super simple recipe to make. I buy fresh berries when they are in season and this is my go to recipe for them. I hardly ever remember to add the sherry though. Chill the mixing bowl before whipping the cream and it will go much faster!

 

2 Ratings

Rate This Recipe

Glad you liked it! Your friends will, too:
ADVERTISEMENT

Nutrition

  • Calories
  • 423 kcal
  • 21%
  • Carbohydrates
  • 32.8 g
  • 11%
  • Cholesterol
  • 176 mg
  • 59%
  • Fat
  • 31.9 g
  • 49%
  • Fiber
  • 1.9 g
  • 8%
  • Protein
  • 4 g
  • 8%
  • Sodium
  • 250 mg
  • 10%

* Percent Daily Values are based on a 2,000 calorie diet.

See More
 
ADVERTISEMENT
Go Pro!

In Season

Hop On Easter
Hop On Easter

Recipes for baked ham, deviled eggs, and oh-so-cute treats.

Fresh Spring Recipes
Fresh Spring Recipes

The best ways to enjoy what’s in season right now.

Subscribe Today!
Subscribe Today!

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!

Related Videos

English Trifle

This elegant dessert features layers of cake, vanilla pudding, and fresh fruit.

Apple Berry Crisp

Follow these simple steps to make a classic, all-American dessert.

Triple Berry Crisp

This crisp features an explosion of summery berry flavors. You'll love it.

Recently Viewed Recipes

 
ADVERTISEMENT
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States