These little bit sized mini subs of tastiness, are keepers for our family! I would have given these 5 STARS if I hadn't tweaked it to make it healthy. First I used 97% lean ground turkey instead of ground beef to lower the fat and calories. I left out the green onion and decided to sauté the onion before adding it to the meatball mixture to add a little more moisture. I was able to get 15 nice sized mini meatballs. I jar my own marinara which has all fresh ingredients so I chose to use that for the sauce, I used whole wheat rolls for the subs, and I also used low moisture, low fat mozzarella.
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These little bit sized mini subs of tastiness, are keepers for our family! I would have given...