The flavor of these is great, not too sweet, which is a lovely match for the sweet pie filling. My only complaint is the vanilla wafer got a bit soggy. Still taste good, though! This recipe will easily make 2 dozen, not 1, and I did have to cook my cakes a few minutes longer to get them to set. The middles sank when I pulled them out, but it provides a nice space for the filling. I didn't have much trouble getting the wrappers off once they cooled like some did, probably because I waited until they were completely cool before trying. Give these a try!
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The flavor of these is great, not too sweet, which is a lovely match for the sweet pie...