We really enjoyed this recipe. In addition to the eggplant, we added a bunch of fresh spinach and used cream of celery soup. My husband is Indian, so to find compromise in traditional American casseroles recipes, he adds the spices to the flavor/spiciness that he prefers. So with this recipe, we added Cayenne pepper, curry, turmeric, and tomato spice. We baked the cornbread batter on top of the casserole and it was good. We both got out of this recipe what we both wanted: Me - casserole, cheese, and cornbread, Husband - Indian spices & fresh eggplant and spinach.
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We really enjoyed this recipe. In addition to the eggplant, we added a bunch of fresh spinach...