Milly's Oatmeal Brownies Recipe
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Milly's Oatmeal Brownies

By: Milly Suazo Supporting Member (Click to learn more about Supporting Membership)
"These are wonderful, chewy 'brownies' except that they are made with oatmeal instead of chocolate. Add your favorites (nuts, chocolate chips, chocolate candies, toffee chips) and create a truly delicious snack."

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (33)

Prep Time:
20 Min
Cook Time:
20 Min
Ready In:
45 Min

Servings  (Help)

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Original Recipe Yield 1 9x13-inch pan
 

Ingredients

  • 1 cup butter at room temperature
  • 1 cup firmly packed light brown sugar
  • 1/2 cup white sugar
  • 2 eggs
  • 2 teaspoons vanilla extract
  • 1/2 teaspoon salt
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 1/2 cups all-purpose flour
  • 2 cups rolled oats
  • chocolate chips (optional)
  • raisins (optional)
  • chopped walnuts (optional)

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13-inch baking pan.
  2. In a large bowl, beat the butter, brown sugar, and white sugar until thoroughly mixed and creamy. Beat in the eggs, one at a time, mixing well after each addition. Stir in the vanilla extract until well mixed, and mix in salt, baking soda, baking powder, flour, rolled oats, plus chocolate chips, raisins, and chopped nuts if desired. Mix well to moisten all ingredients, and spread into the prepared baking pan.
  3. Bake in the preheated oven until golden brown, 20 to 25 minutes. Let cool in the pan for about 5 minutes before cutting into bars.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 447 | Total Fat: 22.6g | Cholesterol: 76mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 6, 2011 by LatinaCook Supporting Member (Click to learn more about Supporting Membership)  view full review
So good it makes you want to say it with your mouth full! I halved the recipe, used an 8X8...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 20, 2011 by LT   view full review
The bars are baking right now but I just had to comment that the batter itself was great. I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 9, 2011 by Milly Suazo Supporting Member (Click to learn more about Supporting Membership)  view full review
Even though in the recipe I say to add your choice of ingredients... (choc chips, nuts,...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 28, 2011 by jamienicole29   view full review
the batter was great the cooked batch was better. They are great, i put chopped apple,...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 5, 2011 by Angie Supporting Member (Click to learn more about Supporting Membership)  view full review
Delicious! Great texture, easy to make, and would be the good base for a lot of variations. ...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 1, 2012 by Brenda   view full review
These are simply delicious! They are sweet and chewy! I added chocolate chips and coconut. ...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Mar. 6, 2012 by Wyattdogster Supporting Member (Click to learn more about Supporting Membership)  view full review
These are amazing! So quick and easy to throw together and wonderfully moist and chewy. I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 8, 2012 by MYROPEIM   view full review
I'd give this recipe10 stars if I could. I substituted butter flavored crisco for the butter...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 8, 2012 by lynnkw   view full review
Delish. I added chocolate toffee bits. Next time try coconut
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 6, 2012 by ~TxCin~ILove2Ck   view full review
Excellent chewy brownie! These were rich and so delicious. I had to bake them quite a bit...

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