I used millet flour instead of whole millet and I think next time I'll try these with the whole millet instead. The texture was sort of dry and crumbly so I think it was too much flour. I also added in some raisins and pecans and for me they would have been a little too bland without them. I cut the honey in half because of adding the raisins and that worked out great - they were not very sweet which is what I prefer. I think this is a really great base recipe for a healthy muffin. I'll definitely make them again and will play around with additions (blueberries, coconut, walnuts, cinnamon, dried cherries.....).
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I used millet flour instead of whole millet and I think next time I'll try these with the...