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Mike's Taco Dip
SUBMITTED BY:
dalgal
PHOTO BY:
bellydancer
"This recipe was given to me by Jeanne B. over 15 years ago at a Cub Scout banquet. I've had many, many requests for the recipe. Serve with white corn tortilla chips."
RECIPE RATING:
Read Reviews
(23)
Review/Rate This Recipe
PREP TIME
5 Min
READY IN
2 Hrs 5 Min
SERVINGS
(
Help
)
Servings
US
METRIC
INGREDIENTS (
Nutrition
)
2 (8 ounce) packages cream cheese, softened
1 (8 ounce) container sour cream
1 dash hot pepper sauce
1 dash soy sauce
2 teaspoons lemon juice
1 (16 ounce) jar salsa
1 bunch green onions, chopped
1 (2 ounce) can sliced black olives
1/2 head iceberg lettuce - rinsed, dried, and shredded
8 ounces finely shredded Cheddar cheese
2 tomatoes, seeded and chopped
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DIRECTIONS
Cream together cream cheese, sour cream, hot sauce, soy sauce, and lemon juice. Spread this mixture into a 9x13 inch glass dish. Layer salsa, green onions, black olives, lettuce, cheddar cheese and tomatoes over the cream cheese mixture. Cover with plastic wrap and gently press the ingredients down to tighten the layers. Chill before serving.
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REVIEWS
Reviewed on Mar. 10, 2003 by JENR812
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JENR812
Mar. 10, 2003
Very easy to make and tasty!! A HUGE hit at all gatherings, my 9 year old daughter requests this sometimes "just because"!
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10 users found this review helpful
Very easy to make and tasty!! A HUGE hit at all gatherings, my 9 year old daughter requests...
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Reviewed on Mar. 10, 2003 by GRAVY6
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GRAVY6
Mar. 10, 2003
This is the best 7 layer dip recipe I've tried yet. And if you use light sour cream and light cream cheese it's still just as yummy.
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8 users found this review helpful
This is the best 7 layer dip recipe I've tried yet. And if you use light sour cream and light...
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Reviewed on Mar. 10, 2003 by BETHM
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BETHM
Mar. 10, 2003
Wow! Everyone loved this one, and has requested this to be a "keeper." I used a can of crushed tomatoes in place of the chopped fresh, and it was still good. If you have no finely shredded cheese, other shreds will do, but the texture may not be to your liking: it is bumpy. This is a great dip.
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7 users found this review helpful
Wow! Everyone loved this one, and has requested this to be a "keeper." I used a can of...
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Reviewed on Nov. 8, 2004 by
mn78
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mn78
Nov. 8, 2004
Awesome dip. I drained some of the juice from the salsa and drained and seeded the tomato, which made it less soupy. It still was great the next day as well.
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6 users found this review helpful
Awesome dip. I drained some of the juice from the salsa and drained and seeded the tomato,...
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Reviewed on Oct. 25, 2004 by GOGATORS
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GOGATORS
Oct. 25, 2004
Made this for a party and it was devoured by a group of men. I used mild salsa but will use either medium or hot next time as the dip was not spicy enough.
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4 users found this review helpful
Made this for a party and it was devoured by a group of men. I used mild salsa but will use...
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Reviewed on Mar. 10, 2003 by
TINKERBELL926
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TINKERBELL926
Mar. 10, 2003
I FOUND THIS RECIPE TO BE VERY BLAND AND WATERY. I WILL NOT MAKE THIS AGAIN.
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4 users found this review helpful
I FOUND THIS RECIPE TO BE VERY BLAND AND WATERY. I WILL NOT MAKE THIS AGAIN.
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Reviewed on Mar. 14, 2007 by Yrks
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Yrks
Mar. 14, 2007
This is a fantastic party pleaser! I used diced red peppers instead of tomatoes to top the dish and I've upped the amount of hot sauce because we like our food spicy! There is never anything left when we take it to office parties, and the really great thing is you don't even need a spoon. Just grab a couple of bags of scoop style chips and you are good to go. Thank you Kathy G for sharing this terrific dish!
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3 users found this review helpful
This is a fantastic party pleaser! I used diced red peppers instead of tomatoes to top the...
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Reviewed on Jun. 27, 2004 by ARG28210
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ARG28210
Jun. 27, 2004
Very good and easy! Made it for my son's birthday party and not a drop was left!
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3 users found this review helpful
Very good and easy! Made it for my son's birthday party and not a drop was left!
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Reviewed on Jan. 26, 2004 by MEMA2552
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MEMA2552
Jan. 26, 2004
I made this several times and it disappeared quickly. Now I make double batches. I've given out the recipe many times. Thank you for a great recipe!!
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3 users found this review helpful
I made this several times and it disappeared quickly. Now I make double batches. I've given...
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Reviewed on Mar. 10, 2003 by
PeggyK
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PeggyK
Mar. 10, 2003
So much better than the usual layered nacho dip! Definitely a great party recipe.
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3 users found this review helpful
So much better than the usual layered nacho dip! Definitely a great party recipe.
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