I always fry the corn tortilla pieces crispier, sprinkled with dry spices like chile(cayenne or chipotle), garlic, and cumin. Push the pieces to one side of the pan and then add the beaten eggs to the open side, cook til almost done and then mix together with torks. Love adding any leftover meats including chicken, taco meat, or chorizo. Diced fresh onion, cilantro, tomato, jalapeno tossed on finished dish adds more flavor and crunch. Also try fresh veggies like corn off the cob or zucchini to 'stir-fry' right in wonderfully. Have some just waiting for my skillet...
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I always fry the corn tortilla pieces crispier, sprinkled with dry spices like chile(cayenne...