Midwestern House Salad Dressing Recipe
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Midwestern House Salad Dressing

By: teri 
"A tangy classic sure to become a staple for dressing up your salads! You can store this dressing in a jar with a tight fitting lid in the refrigerator for up to 7 days."

This Kitchen Approved Recipe has an average star rating of 4.2 Rate/Review | Read Reviews (16)

Prep Time:
5 Min
Ready In:
5 Min

Servings  (Help)

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Original Recipe Yield 4 cups
 

Ingredients

  • 3 cups mayonnaise
  • 1/2 cup sour cream
  • 6 tablespoons red wine vinegar
  • 1/3 cup packed brown sugar
  • 1/4 cup honey
  • 1 teaspoon Worcestershire sauce
  • 1/8 teaspoon ground white pepper
  • 1/8 teaspoon salt

Directions

  1. In a large bowl, whisk mayonnaise, sour cream, vinegar, sugar, honey, Worcestershire sauce, pepper and salt together until smooth. Cover and refrigerate until ready to serve.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 174 | Total Fat: 17.1g | Cholesterol: 9mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 3 stars. This recipe averages a 4.2 star rating.
Reviewed on Oct. 10, 2003 by Cheryl   view full review
Whoa! Vinegar overload! I nearly fell over after tasting this dressing. I should have cut way...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Jan. 22, 2003 by THEREV   view full review
This is a great creamy salad dressing, not too sweet, not to tangy! We usually have it on...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Oct. 10, 2003 by CherKell   view full review
Excellent dressing! Not too sweet and not too tart. But unless you have a large family, I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Jan. 22, 2003 by MEAGAIN72461 Supporting Member (Click to learn more about Supporting Membership)  view full review
VERY GOOD!
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Mar. 3, 2004 by Abby M   view full review
I've made this twice now, and end up quadrupling the Worcestershire sauce, omit the honey and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Oct. 5, 2004 by CANDY26   view full review
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The reviewer gave this recipe 1 stars. This recipe averages a 4.2 star rating.
Reviewed on Jun. 20, 2004 by AMYDIAW   view full review
This is not good at all. I am from Texas and we don't eat salad dressing like that. Sorry. :(
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Nov. 11, 2007 by Debbie   view full review
Very creamy dressing with unique (unbottled) flavor. It is slightly sweet, slightly tangy. I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Dec. 26, 2007 by WICKEDHAZEL   view full review
LOVE IT!! I didn't have any honey but made it anyway. Honey may have made it too sweet for...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Mar. 27, 2008 by adiuguid   view full review
This was fantastic! I had white wine vinegar but it was still great! Even the kids loved it!!!

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