Wow.... This salad rocked this labor day Monday. Started off early this morning. Did the tomatoes, the cucumbers, then red onions. Soaked that in the Olive oil and balsamic. Then ran to Shop Rite and got the fresh Basil and Thyme. The Fresh Basil is the key. I actually did a double amount of the entire recipe, and with 10 folks, it was gone. Everybody loved it. I sorta cheated and used gourmet croutons... but that worked just fine as they were extra large. Gave it some crunch. I would recommend this recipe again. In fact, two people asked if they could have it. Alas I didn't take a picture... but an empty bowl pretty much says it all.
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Wow.... This salad rocked this labor day Monday. Started off early this morning. Did the...