I don't usually like 'baking' with the microwave, but this recipe works great. The topping comes out crispy on top, moist inside, and delicious all around. It's a wonderful dessert that's quick and easy to make. Best served warm with vanilla ice cream or whipped topping.
Posted: Jul. 11, 2006
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Something about the grill's heat brings out the best flavor in the simplest chicken recipe.
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