Michele's Crab and Shrimp Imperial Recipe Reviews - Allrecipes.com (Pg. 1)
Photo by Travis Stanhope
Reviewed: Jul. 6, 2014
I used fresh crab and shrimp left out the tarragon because I don't like the flavor. Also added corn. It was great!! Whole family and the neighbors enjoyed it.
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Photo by Travis Stanhope

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Reviewed: Dec. 25, 2010
Please note that this is 5 stars with no other ratings. Between the 2 eggs and mayo (mostly eggs), the dish is more like an omelet than a crabcake. There are better uses for crab and shrimp.
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