The dressing of olive oil, lime juice and honey is a nice addition to this traditional bean/corn/pepper/tomato salad. And the jalapeno peppers add a nice bite. A perfect filling for a fluffy brunch omelet, or to spoon onto a serving of scrambled eggs.
Posted: Feb. 15, 2010
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Posted: Feb. 18, 2009
Posted: Feb. 1, 2007
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