Well, I was going to rate this 3 stars, then realized salt IS listed in the ingredients. Not sure how I missed that! I did add a diced jalapeno (seeds and membrane included) and would do that again. I missed the flavor of garlic in this SO MUCH. So much so that finally I couldn't stand it anymore and had to add garlic powder at the table, which bums me out because garlic powder is such a waste compared to what this COULD HAVE been like. In the future I would absolutely saute a smashed garlic clove (or 2!) with the rice just before adding the liquids, stirring constantly to keep it from burning. I'd up the spices, too, but that's just me, I prefer everything spicier than others do :) Thanks for the recipe!
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Well, I was going to rate this 3 stars, then realized salt IS listed in the ingredients. Not...