Loved it! I am a casserole person. This was quick and easy. I used two lbs of ground beef, 2 pkgs taco seasoning, 1 can spicy refried beans, 1 can of rotel and 1 can of mexi-style corn and flour tortilla. I slathered 1/2 of the beans on 2 of the flour tortillas and put them on the bottom of the greased 4.5 x 9 casserole dish. browned the meat with peppers (red & jalepeno) and onion, drained the fat off, added the taco seasonings, the rotel, a cup of water and the drained corn until heated through. They I layered 1/2 the ground beef mix on top of the tortillas and beans. added another layer of tortillas and beans the rest of the ground beef mix and then topped with cheese. backed for .5 hour at 375 degrees. Now while the changes I made do make some difference it should not be as much as you would think. Anyway we loved it! Thanks for the recipe, definitely a keeper.
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Loved it! I am a casserole person. This was quick and easy. I used two lbs of ground beef, 2...