More Recipes Like Mexican Corn - All Recipes
 
Photo of: Mexican Street Vendor Style Corn Salad

Mexican Street Vendor Style Corn Salad

Submitted by: Parizienne 
Home Town: Upland, California, USA
Living In: Sacramento, California, USA
Get the flavors of Mexican grilled corn without having to heat up the grill! 
Photo of: Rich Mexican Corn

Rich Mexican Corn

Submitted by: FITZGIBJ 
This recipe came from my step-mom in Dallas, Texas. They like it hot so they put in a few extra jalapenos. 
Photo of: Mexican Grilled Corn

Mexican Grilled Corn

Submitted by: Chef John 
Fresh ears of corn are grilled until browned and smoky, then topped with an ancho chile and lime mayonnaise and Cotija cheese in this quick Mexican-inspired dish. 
Photo of: Mexican Corn Casserole

Mexican Corn Casserole

Submitted by: Lori 
Living In: Cleveland, Tennessee, USA
Corn, tomatoes, and black beans are baked with cream cheese and Cheddar cheese for a creamy, quick, and easy side dish. 
Photo of: Warm Mexican Corn Dip

Warm Mexican Corn Dip

Submitted by: Jamie Beth 
Living In: Kansas City, Missouri, USA
This is a delicious, easy, and creamy dip perfect for serving with tortilla chips. 
Photo of: Mexican Style Corn

Mexican Style Corn

Submitted by: rOckabLe 
Home Town: Santa Maria, California, USA
Living In: Palmdale, California, USA
Ears of corn are served up street-vendor style with mayonnaise, Parmesan cheese, and a dusting of chili powder. For even more flavor, roll or spray the corn with lime juice. 
Photo of: Mexican Corn on the Cob (Elote)

Mexican Corn on the Cob (Elote)

Submitted by: blakleyl 
As served by street vendors in Mexico. Grilled ears of fresh corn are spread with mayonnaise and sprinkled with grated cotija cheese. You'll want to eat all your corn this way from now on. 
Photo of: Mexican Blackened Corn

Mexican Blackened Corn

Submitted by: CaliforniCajun 
Home Town: Houma, Louisiana, USA
Living In: Manhattan, New York, USA
Kernels of sweet corn are blackened in a skillet with a little beer, cumin and cayenne pepper, then sprinkled with Mexican cotija cheese and cilantro for a blast of flavor.  
Photo of: Mexican Corn Chowder

Mexican Corn Chowder

Submitted by: BUSHY 
Leftover cooked chicken and fresh or frozen corn kernels are combined with green chiles and oregano in this creamy corn chowder. 
Photo of: Mexican Chicken Corn Chowder

Mexican Chicken Corn Chowder

Submitted by: Jeanne Jones 
This creamy chicken and corn chowder, made spicy with ground cumin, green chilies, and hot pepper sauce, will warm you right through. Shredded Monterey jack cheese and half and half make this soup rich and delicious. 
 
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