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Mexican Confetti Pinwheels

By: Pillsbury® Crescents 
"Nacho cheese dip provides a kick in a tender crescent appetizer."

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (10)

Prep Time:
15 Min
Ready In:
35 Min

Servings  (Help)

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Original Recipe Yield 24 servings
 

Ingredients

  • 1 (8 ounce) can Pillsbury® refrigerated crescent dinner rolls
  • 1/4 cup nacho cheese dip
  • 1/3 cup finely chopped red pepper
  • 1/3 cup chopped green onions

Directions

  1. Heat oven to 350 degrees F. Unroll dough and separate into 4 rectangles; firmly press perforations to seal.
  2. Spread cheese dip over each rectangle to within 1/4 inch of edges. Sprinkle with bell pepper and onions.
  3. Starting with 1 short side, roll up each rectangle; press edge to seal. With serrated knife, cut each roll into 6 slices; place cut side down on ungreased cookie sheet.
  4. Bake 13 to 17 minutes or until edges are golden brown. Immediately remove from cookie sheet. Serve warm.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 43 | Total Fat: 2.4g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Dec. 29, 2005 by xoOrgullosaox   view full review
People said it was a little plain on its own so my sister and I decided to add some jalepenos,...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 1, 2008 by GR8PINKLADY   view full review
These are easy and quick to make for a party. They are delicious warm, but loose their appeal...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 13, 2009 by AprilDB   view full review
These were fun to make and a HUGE hit for get togethers! I tweaked it and used con queso and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Mar. 11, 2008 by classy   view full review
An easy winner in my home. Great for a t.v snack or for guests.
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 5, 2006 by NMBROCK   view full review
Pretty good, and an interesting use for crescent roll dough. We were having an "appetizer"...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 11, 2005 by Mariak   view full review
A winner!
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Mar. 5, 2009 by aurora46   view full review
Suprisingly easy and delicious!
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Dec. 13, 2007 by Sugrhigh9   view full review
A huge hit at my office party!!
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Jun. 17, 2007 by Rachelle   view full review
Great recipe thanks for sharing.
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Mar. 5, 2012 by Thef150girl   view full review
These were a hit at a mexican themed family dinner!! Easy and yummy.

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