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Mexican Cheese Dip

By: Trina Jones 
"It's easy to make and follow, for anyone who likes a little spice."

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (8)

What to Drink?
Wine Sauvignon Blanc
Cocktail Strawberry Margarita
Prep Time:
20 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 10 to 12 servings
 

Ingredients

  • 1 pound processed American cheese, cubed
  • 1/2 pound fresh, ground spicy pork sausage
  • 1 (12 ounce) package frozen chopped broccoli
  • 1 (10 ounce) can diced tomatoes and green chiles

Directions

  1. Place processed cheese spread in a microwave-safe bowl. Microwave on high in 2 minute increments (stirring at each pause) until the cheese spread is melted.
  2. While the processed cheese spread is melting, brown sausage in a small skillet. Drain well.
  3. Place broccoli in a microwave-safe bowl, cover, and microwave on high for 5 minutes.
  4. In a large mixing bowl, combine melted cheese, sausage, broccoli, and diced tomatoes. Stir well before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 253 | Total Fat: 21.3g | Cholesterol: 53mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Dec. 31, 2005 by Butterfly Flutterby   view full review
Made this without the broccoli and it was a hit. Thank you.
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Dec. 4, 2005 by SPEARFISHER   view full review
pretty good. everyone ate it and gave it a 5. I like a good bit of jalapeno in it as well as...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Mar. 11, 2003 by SKPAGE   view full review
WE KEEP FIXING THIS!!!!
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 12, 2006 by Imout   view full review
I stumbled across this recipe when looking for a kid's appetizer -- I make a few changes &...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jun. 29, 2005 by SARANN01   view full review
I make this recipe without the broccoli and it is also very good. For guest who do not like...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Apr. 19, 2008 by ROUNDHEAD   view full review
I've made this before and it's always hit. This time, however, I mixed a pound of sweet...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Feb. 11, 2006 by HiTekRedNek   view full review
Made this for the Superbowl and it was the most popular dip served. I forgot to get frozen...
The reviewer gave this recipe 1 stars. This recipe averages a 4.4 star rating.
Reviewed on Feb. 22, 2011 by Noelle C :)   view full review
Im sorry to be the lone negative force here but this was awful. I was really looking forward...

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