I altered this recipe a bit, to make it a bit easier. i've never been able to correctly cook dried beans, so i used canned. i also used canned tomatoes with green chilies to give it a bit more of a mexican flair. i also didn't keep this vegetarian, and if you're looking to add a meat, i would suggest chorizo. if you can only find it in the liquid-y form, i would suggest cutting it into some ground beef before adding it in.
This did very well in the slow cooker, it'd be very easy to set this up before going to work; leaving you free to come home to a nice hot meal.
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I altered this recipe a bit, to make it a bit easier. i've never been able to correctly cook...