Meringue Kisses I Recipe Reviews - Allrecipes.com (Pg. 4)
Reviewed: Oct. 29, 2007
For a diet freindly version I used Splenda instead of sugar, left out the chocolate and added 1/2 cup chopped walnuts....taste great, less guilt! Thank you for sharing!
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Cooking Level: Intermediate

Home Town: Campbell, California, USA
Living In: Pensacola, Florida, USA
Reviewed: Nov. 20, 2006
WONDERFUL
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Reviewed: Feb. 15, 2006
Easy & delicious! I like to sprinkle them w/ red or green sugar for Christmas. Have made them many times...thanks!
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Cooking Level: Intermediate

Home Town: Fort Worth, Texas, USA
Living In: Keller, Texas, USA

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Reviewed: Nov. 29, 2005
An instant family favorite!
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Cooking Level: Beginning

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Reviewed: Aug. 29, 2005
These meringue kisses are GREAT! They do not turn out dry like many other meringue cookie recipes or store-bought meringue cookies. I use mini chocolate chips. My family loves coconut, so I add 1/4 cup of shredded coconut with the chocolate chips. They are kind of fragile to pack in lunch bags/boxes, but they are a delicious treat at home!
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Reviewed: Sep. 25, 2000
I think this recipe is really great because it doesn't require very many ingredients and most of which can be found even in a poorly stocked kitchen. The recipe makes plenty so you can share with friends. I brought them to school and everyone went crazy over them. They've got the tempting looks, the chewiness of chewing gum and the taste of marshmallows and chocholate. Plus it melts in your mouth like cotton candy. It was quick cooking since prep time was low. Such a great taste is worth the overnight wait.
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