Meringue II Recipe
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Meringue II

By: SAUNDRA 
"This meringue is wonderful. It doesn't get weepy, and has such a good vanilla flavor"

This Kitchen Approved Recipe has an average star rating of 4.8 Rate/Review | Read Reviews (108)

Prep Time:
15 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 1 pie topping
 

Ingredients

  • 1/2 cup water
  • 2 tablespoons white sugar
  • 1 tablespoon cornstarch
  • 3 egg whites
  • 1/4 teaspoon cream of tartar
  • 1 pinch salt
  • 1/2 teaspoon vanilla extract
  • 6 tablespoons white sugar

Directions

  1. In a small saucepan, combine water, 2 tablespoons sugar, and cornstarch. Cook over low heat until clear, stirring constantly. Remove from heat.
  2. In a large glass or metal bowl, beat egg whites, cream of tartar, and salt until mixture is foamy. Mix in vanilla, then gradually add the 6 tablespoons sugar, beating constantly until meringue forms soft peaks. Gradually pour in cornstarch mixture, beating until stiff. Spread over top of pie and seal to the crust. Brown in oven if desired.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 59 | Total Fat: 0g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Nov. 23, 2009 by Sarah   view full review
Here are some things to know about meringue that will help you if you are unclear about some...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Sep. 12, 2007 by Beth Wilson   view full review
If you try nothing else, you HAVE to try this recipe! One word: Awesome! For others, like...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Jan. 18, 2004 by KAJ   view full review
At last a meringue that does not weep!! I have tried so many different meringues that weren't...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Mar. 25, 2007 by Maryann   view full review
This was the best meringue recipe ever. My mom was AMAZED by it!!! I messed up the first time...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Jan. 13, 2007 by AEVANS28   view full review
This was my first try at meringue, and I researched carefully before trying this recipe. My...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Dec. 18, 2004 by MARIEELLENMCM   view full review
this is the best recipe ever. I have always had trouble with my meringues forever which...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Apr. 29, 2007 by Princess Mandy   view full review
This was truly the PERFECT meringue recipe. I followed the recipe exactly, and couldn't have...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Jan. 3, 2007 by Big "M"   view full review
PERFECT! Never made meringue before!! Had to make a Lemon Pie and found comments about this...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Feb. 6, 2006 by LOPIEKITTY   view full review
OMGosh!! I am "merinqueingly" challenged to say the least! I thought this one sounded like a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Jan. 7, 2007 by 3Gs4Me   view full review
This is a beautiful meringue that went together easily and turned out pic (see my photo with...

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