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Photo of: Meringue Bones and Ghosts

Meringue Bones and Ghosts

Submitted by: Chef John 
Don't let meringue scare you away from making Chef John's easy recipe for Halloween meringue bones and ghosts! 
Photo of: Meringue Crust

Meringue Crust

Submitted by: Carol 
This recipe makes a sensational stiff and glossy meringue that is baked in a pie shell. It can be filled with pudding, custard, ice cream or fresh fruit. Try spreading the meringue with melted chocolate and pile with whipped cream and fresh strawberries. 
Photo of: Chocolate Meringue Cookies

Chocolate Meringue Cookies

Submitted by: Madonna 
This is a meringue cookie with a double chocolate taste. Store these in an air tight container. 
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Photo of: Chocolate Chip Meringue Cookies

Chocolate Chip Meringue Cookies

Submitted by: Egg Farmers of Ontario 
A delicate cookie that's crispy on the outside and soft and fudgy on the inside. A treat for the whole family! 
Photo of: Chocolate Peppermint Meringue Drops

Chocolate Peppermint Meringue Drops

Submitted by: Mrs. P 
Light little meringue cookies have chocolate chips and pieces of crushed peppermint. Make them pink if you prefer. 
Photo of: Meringue Kisses II

Meringue Kisses II

Submitted by: Mary Frances Wasson 
Decorate with finely crushed nut brittle or other crushed candy. I have used crushed mints with success. You can use whatever flavoring extract you choose: almond, vanilla, lemon, etc. 
Photo of: Meringue Mushrooms

Meringue Mushrooms

Submitted by: Holly Wilkins 
These take a bit of work and time, but are spectacular. They are highly prized for Christmas gift-giving! As with other meringue recipes, these should only be made on a dry day. You will need a pastry bag with a plain tip. If you can save some green plastic berry baskets from the summertime, these mushrooms look totally realistic placed in them. 
Photo of: Peppermint Meringue Cookies

Peppermint Meringue Cookies

Submitted by: Mary 
Light air meringue cookies made minty with crushed candy canes.  
Photo of: Meringue Kisses III

Meringue Kisses III

Submitted by: COOKINGFANATIC 
When my brother got married last May, my mother made sure to give his bride a copy of this recipe. Any flavor of gelatin may be used in this recipe. They're light, airy and if you use a citrus-flavored gelatin they have a refreshing tang. 
Photo of: Forgotten Puffs (Chocolate Chip Meringue Cookies)

Forgotten Puffs (Chocolate Chip Meringue Cookies)

Submitted by: Cami 
These meringue cookies with chocolate chips and nuts are gluten-free, but everyone will love them. You put them in the oven, turn it off, and let the cookies finish baking while you do other things. 
 
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