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Mediterranean Turkey Pita Fold

By: JENNIE-O TURKEY STORE® 
"Lean ground turkey meat is lightly seasoned with oregano and garlic salt, then folded inside a pita with a cool cucumber dressing. Fresh vegetables, feta cheese, and olives top it all off!"

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (15)

 

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 (20 ounce) package JENNIE-O TURKEY STORE® Lean Ground Turkey
  • 1/2 teaspoon dried oregano flakes
  • 1/2 teaspoon garlic salt
  • 2/3 cup light ranch dressing
  • 3/4 cup peeled, chopped cucumber
  • 6 (6 inch) pita flat breads
  • 1 cup chopped fresh spinach
  • 1 large tomato, chopped
  • 1 (2 ounce) can chopped black olives, drained
  • 1/2 cup crumbled feta cheese

Directions

  1. In large, non-stick skillet over medium-high heat, cook turkey until no longer pink, about 4 minutes; drain. Add oregano and garlic salt; mix well.
  2. In small bowl, mix ranch dressing and cucumber.
  3. To assemble, place one pita flat bread on each dinner plate. Top each pita with about 1/2 cup turkey mixture. Drizzle about 3 tablespoons dressing mixture. Top with spinach, tomato, black olives and feta cheese equally over each pita.

Footnotes

Nutritional Information open nutritional information

Amount Per Serving  Calories: 410 | Total Fat: 13.6g | Cholesterol: 64mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 13, 2006 by Jenna_66   view full review
This is the best. We make it once a week of a quick meal. Even if you don't have the spinach...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Mar. 2, 2007 by mama2006 Supporting Member (Click to learn more about Supporting Membership)  view full review
It was really good, but would have been better with real tzatziki rather than ranch dressing.
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Apr. 9, 2009 by almondjoy2807   view full review
I only loosely followed this recipe, but we really enjoyed it. I opted for a "real" tzaziki...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Mar. 5, 2007 by Mollycurls77   view full review
This was nice for a quick and healthy supper. I added garlic and onion powder to the meat,...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jul. 12, 2006 by Julie G.   view full review
I usually make a lot of substitutions (ground beef for turkey, lettuce for spinach, garlic...
The reviewer gave this recipe 3 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 29, 2008 by Karen   view full review
Just okay for us. I wanted more authentic mediterranean, so went for real Tzaziki sauce while...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 24, 2008 by BretV   view full review
Awesome meal. My wife keeps asking me to make it again... I think both of my kids even liked it!
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 23, 2008 by bj   view full review
EVEN THE KIDS WILL LOVE THIS!!!! I used ground chicken instead of ground turkey. Really good...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 22, 2008 by coralee   view full review
This was really good! I did change a few things. I used tofu (instead of turkey) fried it with...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 9, 2007 by 5 ft. Cutie   view full review
This was too good! Followed the recipe and couldn't have been better. The only neg I have is...

 

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