Mediterranean Rice Salad Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Aug. 16, 2013
Delicious! Thanks.
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Cooking Level: Beginning

Home Town: Toronto, Ontario, Canada

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Reviewed: Apr. 7, 2011
This was okay, nothing spectacular. I too left out the pickle since I did not have any on hand. It really must be the secret ingredient. I don't think I'll make this again, but it was fun to try something new.
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Cooking Level: Intermediate

Home Town: Wheaton, Illinois, USA
Living In: Naperville, Illinois, USA
Photo by Cooking princess
Reviewed: Sep. 9, 2009
I don't have much experience with Mediterranean salads but I was a bit dissapointed with this one. It lacked something. I added more vinegar and oil, added oregano, salt, pepper... and still it lacked something... I added feta cheese... still lacked something. Maybe a little lemon juice and flat leave parsley or basil. I didn't add the pickle b/c I didn't have it and I didn't see it fitting into the mediterranean concept. Was the pickle the secret ingredient? Over all, not bad experience, but not super either.
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Cooking Level: Intermediate

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Reviewed: Jul. 7, 2008
This was easy to prepare and was very popular. Great prepared a day in advance, and left-overs were still good the day after the party. I whizzed up the garlic in the dressing to prevent anyone chewing on lumps of garlic. I think it helped blend the flavour too.
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Cooking Level: Expert

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Reviewed: May 1, 2007
Enjoyed this with Barbequed Greek chicken, pitas and hummus. Thanks
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