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Photo of: 1-Dish Pepperoni Cheese Pizza Bake

1-Dish Pepperoni Cheese Pizza Bake

Provided by: Fleischmann's® Yeast
Pizza was never easier than this--spread the sauce, pepperoni and cheese on pizza batter and bake for 30 minutes for a savory, deep-dish treat. 
Photo of: Tossed Salad Pizza

Tossed Salad Pizza

Submitted by: Fleischmann's® 
Pizza and a salad are always a great combo, now it's all in one pizza! Use your family's favorite vegetables in the salad. 
Photo of: Chicken Nacho Pizza

Chicken Nacho Pizza

Submitted by: Fleischmann’s® 
Have leftover chicken from the night before? That can easily be substituted for the fajita strips! Kids will love this gooey pizza! 
Photo of: Creepy Mini Pizzas

Creepy Mini Pizzas

Submitted by: Fleischmann's® 
Set out your favorite pizza toppings and let everybody create their own spooky or fun masterpiece! 
Photo of: Parmesan Garlic Rolls

Parmesan Garlic Rolls

Submitted by: Fleischmann's® 
Homemade rolls with Parmesan cheese and a touch of garlic make any dinner extra special. 
Photo of: Bacon, Herb and Cheese Snack Bread

Bacon, Herb and Cheese Snack Bread

Submitted by: Fleischmann's® 
Italian herbs, shredded cheese, and chopped bacon combine for a delicious snack or sandwich bread. 
Photo of: Classic Cinnamon Rolls

Classic Cinnamon Rolls

Submitted by: Fleischmann's® 
First Place Winner at the 2008 Iowa State Fair! 
Photo of: Bacon and Caramelized Onion Rolls

Bacon and Caramelized Onion Rolls

Submitted by: Fleischmann's® 
These homemade yeast rolls with bacon, caramelized onions, and smoked Cheddar cheese will take center stage on the dinner table. 
Photo of: 1-Dish Chicken Parmesan

1-Dish Chicken Parmesan

Provided by: Fleischmann's® Yeast
Ready to serve in less than an hour, this one-dish meal layers chicken, marinara sauce and shredded cheese on a yeast bread base for the best flavors of Italy. 
Photo of: Easy Italian Herb Focaccia

Easy Italian Herb Focaccia

Provided by: Fleischmann's® Yeast
Bake your own focaccia seasoned with Italian herbs and Parmesan cheese; serve it warm with a drizzle of olive oil. 
 
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